Dried Figs Doypack
B61502D
€1.93
VAT included
It is obtained with the natural drying of the Lerida type fig, also called the Smyrnal fig.
A food rich in potassium and fiber. Very tasty when tasted alone, it also stands out in stews and desserts.
Ingredients: Dried figs.
Source of potassium, contributes to the normal functioning of the nervous system, muscles and the maintenance of normal blood pressure
Source of magnesium, it helps reduce tiredness and fatigue and contributes to the normal functioning of the nervous system.
Naturally rich in fiber: favors intestinal transit.
Data sheet
- Nutrition Information
- per 100 g
- Energy
- 1044 kJ / 250 kcal
- Fat
- 0,9 g
- of which saturates
- 0,1 g
- Carbohydrate
- 54 g
- of which sugars
- 48 g
- Fibre
- 9,8 g
- Protein
- 3,3 g
- Salt
- 0 g
- Potassium
- 680 mg
- Magnesium
- 68 mg
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